Chalk Hill Cookery
Main - Seasonal Vegetable Frittata, gluten-free/vegan
Regular price $12.00
Our frittata is naturally egg and dairy free as we use a base of chickpea flour and sunflower seeds to create a hearty and warming seasonal dish. It is baked and does not contain any extra added oil. The frittata is served with some local greens and a basil puree.